Back Forty Beer Company’s name is inspired by an old agricultural term referring to the 40 acres of land situated furthest from the barn. The Back 40 acres are historically the most challenging land to maintain and often overlooked due to their remote location.
Likewise, Alabama is widely seen as the wasteland for craft beer in America. With mass produced light beer being the drink of choice for many Southerners, the craft beer market here has been largely ignored.
However, if you dig a little deeper into the story of the back 40 you will see that because the soil is rarely used, it’s very fertile and is actually capable of producing a tremendous yield. And just like the farm, the Deep South’s craft beer culture is fertile and primed for harvest.
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